In a stochastic environment, plants' sessile nature means that variations in water availability have detrimental effects on the plants metabolism. The availability of water for its biological roles as a solvent and transport medium, as an electron donor in the Hill reaction, and as an evaporative coolant is often impaired by environmental conditions such as drought and salinity. The oxidative stress that results from these environmental perturbations has profound biochemical responses within the plant's genetic architecture. As both these stresses impact on the water availability of the organism, they will share many response mechanisms despite being fundamentally different stimuli.
Both drought and salinity stress the cells by increasing the concentrations of ions in the cytosol. Increased ion concentrations can have osmotic effects causing the plant to lose control over water flux; furthermore, high concentrations of ions have extremely negative impacts on the tertiary structure of proteins, which form the basis of all cellular machinery.
Both drought and salinity stress the cells by increasing the concentrations of ions in the cytosol. Increased ion concentrations can have osmotic effects causing the plant to lose control over water flux; furthermore, high concentrations of ions have extremely negative impacts on the tertiary structure of proteins, which form the basis of all cellular machinery.